When you're looking for a meal that's both satisfying and nutritious, this Chicken Avocado Salad delivers on all fronts. Combining lean protein from chicken breast with the healthy fats of avocado creates a perfect balance that will keep you energized throughout the day. The addition of Greek yogurt not only adds creaminess but also boosts the protein content even further, making this a powerhouse meal that's as good for your body as it is for your taste buds.
This versatile Chicken Avocado Salad is perfect for meal prep—simply prepare it ahead of time and enjoy it throughout your busy week. With 3 protein servings and minimal sugar per portion, it fits beautifully into a balanced eating plan while still feeling indulgent. Try serving it in different ways to keep meals interesting: stuffed in a bell pepper, wrapped in lettuce leaves, or simply enjoyed on its own. This recipe proves that healthy eating can be both convenient and delicious!
Recipe
Ingredients:
- 2 cups cooked chicken breast, shredded or diced
- 1 large avocado, diced
- 1/4 cup Greek yogurt (adds protein!)
- 2 tbsp mayonnaise
- 1 tbsp lemon juice
- 1/4 cup crumbled feta cheese (optional, adds more protein)
- 2 tbsp chopped fresh cilantro or parsley
- 1/4 cup chopped celery
- 1/4 cup chopped red onion
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions:
Nutrition Info:
Serving Size: 3 Servings. Each serving 3 proteins and 0.2 tsp of sugar