Blackberry Gelato

This guilt-free Blackberry Gelato combines the natural sweetness of ripe blackberries with heavy cream, almond milk, and stevia for a perfectly balanced treat.

Prep Time: 10 mins   Cook Time: mins

Indulge in the refreshing and vibrant flavors of this Blackberry Gelato recipe. It's a delightful treat crafted with wholesome ingredients to support your weight loss journey. This guilt-free dessert combines the natural sweetness of ripe blackberries with heavy cream, almond milk, and stevia for a perfectly balanced treat.

Recipe

Prep Time: 10 mins
Yield: 8 servings each ½ cup

Categories: Desserts, Vegetarian

Cuisine: American Recipes

Ingredients:

  • 8 ounces blackberries fresh or frozen
  • 12 ounces unsweetened almond milk
  • 8 ounces heavy cream
  • ½ teaspoon stevia
  • pinch of salt

Instructions:

  1. Blend berries
    Place the fresh blackberries (if frozen, thaw them first then add) to a high powered blender and blend until smooth. (Optional: Strain the mixture in a fine mesh strainer to remove seeds.)
  2. Blend all ingredients
    Place blackberry juice and rest of the ingredients into a food processor and blend together until combined. Taste and adjust sweetener if needed.
  3. Add to ice cream machine
    Pour mixture into an ice cream machine on low speed and follow manufacturer's instructions. Soft serve texture after 30 minutes.
  4. Freeze (optional)
    Enjoy immediately or place into a loaf pan and freeze for 2-3 hours until hardened. If serving from freezer, allow to sit for 10 minutes on counter before serving.

Nutrition Info:

Serving Size: 1/2 cup has 0 proteins and 0.4 sugars