Ceviche made with fresh tilapia, pre-cooked shrimp, fresh limes, and herbs is the perfect summer meal. This recipe fits into your healthy weight loss program with 3 proteins and 1.7 sugars per serving. The recipe makes 2 servings.
Recipe
Prep Time: 15 mins
Cook Time: 6 hrs
Total Time: 6 hrs 15 mins
Yield: 2
Categories: Seafood, Easy Dinners, Lunch Ideas, Main Dishes, Vegetarian
Cuisine: South American, Caribbean Recipes, Mexican Recipes, Spanish
Ingredients:
- 3 oz tilapia
- 3 oz precooked shrimp
- 2 limes squeezed
- 3/4 cup onion
- 1 cup tomatoes diced
- 1 cup cilantro
- 1/2 cup avocado
- 1/4 cup jalapeno
- Salt, pepper, oregano, garlic, and Tobasco to taste
Instructions:
Nutrition Info:
Serving Size: 1/2 of recipe