Greek Pork Chops

Impressive stuffed Greek Pork Chops are easy to make when you use your favorite greek seasoning blend.

Prep Time: 15 mins   Cook Time: 25 mins

Stuffed Greek Pork Chops are easy to prepare when using your favorite greek seasoning blend. Skip the preparation of blending spices, and you'll be able to prepare and bake your pork chop in less than 40 minutes. With 4 proteins and .2 sugars, this recipe is a complete meal, or it's easy to combine your pork chops with a vegetable side for a healthy weight loss program meal.

 

Recipe

Prep Time: 15 mins
Cook Time: 25 mins
Total Time: 40 mins
Yield: 4

Ingredients:

  • 4-3 oz pork chops (butterflied)
  • 1/2 cup cherry tomatoes halved
  • 1/2 cup crumbled feta cheese
  • 1/2 cup raw spinach
  • 2 tablespoons greek seasoning
  • 2 tablespoons olive oil
  • salt and pepper to taste

Instructions:

  1. Preheat
    Preheat oven to 375 degrees.
  2. Season
    Season pork with greek seasoning, salt, pepper, and olive oil. Look for your favorite greek seasoning in the spice aisle at the grocery store.
  3. Stuff pork
    Fill pork with spinach, tomatoes, and feta. Close pork with a toothpick if needed.
  4. Bake
    Bake for 20-25 minutes.

Nutrition Info:

Serving Size: 3 oz