Recipe
Ingredients:
- 16oz lean ground beef
- Salt and pepper to taste
- 2 teaspoons onion powder
- ½ teaspoon cayenne pepper
- 4 oz cream cheese
- 2 tablespoons parsley
- ½ cup shredded cheddar cheese
Instructions:
Nutrition Info:
Serving Size: 5 servings- Each serving 4.5 servings of protein 0 tsp of sugar